JEED IT UP !

Jeed Food is a family-born brand rooted in the heart of southern Thailand. Our signature product, Jeed Curry Paste, traces back to the year 1957, when our beloved grandmother opened a humble seaside restaurant in Surat Thani. Her dishes were rich with bold southern Thai flavors—crafted from scratch, using fresh local ingredients and traditional techniques passed down through generations.

As she grew older, she passed her secret curry paste recipe to her two daughters, who continued the family’s culinary legacy. One of them, Jeed, saw the potential of this treasured recipe beyond restaurant walls. Ten years ago, she left the kitchen behind to focus entirely on perfecting and producing this authentic paste for others to enjoy.

Today, Jeed’s daughter—now living in the United States—has brought Jeed Curry Paste to the global stage. At Jeed Food, we’re committed to making Thai curry simple, while preserving the depth and richness of real Thai flavor. Every jar is handmade in Thailand with love, so anyone, anywhere, can experience the warmth of home in every dish.